Report date: Dec 2,2025
Conflict count: 369596
Publisher: National University of Life and Environmental Sciences of Ukraine
Title count: 4
Conflict count: 4


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Created: 2025-11-04 14:31:36
ConfID: 8408716
CauseID: 1719736835
OtherID: 1719734945
JT: Human and nation s health
MD: Androschuk,,3,3,99,2025,RESEARCH OF ORGANOLEPTIC PROPERTIES OF FISH MINCED SEMI-FINISHED PRODUCTS WITH THE ADDITION OF BEER GRAINS USING THE FLAVOR PROFILE METHOD
DOI: 10.31548//humanhealth.3.2025.99(Journal) (8408716-N)
DOI: 10.31548/humanhealth.3.2025.99(Journal)