Report date: Apr 30, 2024
Conflict count: 350192
Publisher: Springer-Verlag
Title count: 282
Conflict count: 4417


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Created: 2022-09-06 12:02:07.0
ConfID: 6581816
CauseID: 1540813920
OtherID: 367669409
JT: Cancer Causes & Control
MD: Nishio, 18 ,8,801,2007,Consumption of soy foods and the risk of breast cancer: findings from the Japan Collaborative Cohort (JACC) Study
DOI: 10.1007/s10552-007-9023-7(Journal) (6581816-N )
DOI: 10.1007/PL00021778(Journal)